Clusters from High Valley deliver bright red fruit and tannin, fruit from Red Hills contributes lush, ripe fruit character, and our Big Valley grapes add complexity and texture to our Cabernet Sauvignon.

TASTING NOTES
Decadent blackberry and dried cranberry flavors with notes of pepper and allspice lead to a lengthy, satisfying finish marked by hints of cedar and toasted oak.

93 Points Wine Enthusiast
Sustainably Farmed
Vegan